When it comes to flavorful dishes that are both healthy and easy to prepare, Balsamic Chicken takes center stage. This recipe combines succulent chicken breasts with a tangy balsamic vinegar glaze, making it perfect whether you're grilling outdoors or baking it in the oven. It's a delightful choice for any mealtime!
Balsamic Chicken | Juicy Baked or Grilled Chicken Breasts
This Balsamic Chicken recipe is versatile and can be adapted to suit your taste. The marinated chicken is roasted or grilled to perfection, ensuring a juicy and flavorful result. Let’s dive into the ingredients and the step-by-step instructions to make this delicious dish!
Ingredients
- 4 boneless, skinless chicken breasts
- 1/2 cup balsamic vinegar
- 1/4 cup olive oil
- 2 tablespoons honey
- 3 cloves garlic, minced
- 1 teaspoon dried Italian herbs (or your favorite herbs)
- Salt and pepper to taste
- Fresh basil for garnish (optional)
Instructions
- In a bowl, whisk together balsamic vinegar, olive oil, honey, minced garlic, Italian herbs, salt, and pepper. This will serve as your marinade.
- Add the chicken breasts to the marinade, ensuring they are evenly coated. Let them marinate for at least 30 minutes; for best results, marinate for a few hours or overnight in the refrigerator.
- If you choose to bake, preheat your oven to 400°F (200°C). Place marinated chicken on a baking sheet lined with parchment paper. Bake for 20-25 minutes or until fully cooked through.
- For grilling, preheat your grill to medium-high heat. Grill the chicken for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
- Once cooked, allow the chicken to rest for a few minutes. This helps retain the juices, ensuring each bite is moist and delicious.
- Serve with a side of fresh vegetables or over a bed of rice for a well-rounded meal. Garnish with fresh basil if desired.
Enjoy your Balsamic Chicken as a fantastic main dish that will surely impress your family and friends. It's easy to prepare and packed with flavor, making it a go-to recipe for any occasion!
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