Slow Cooker Chicken Breast Recipes For Easy Prep - Quick and Easy Chicken

Hey there! Today we’re diving into a delicious and easy recipe that’s perfect for those busy weeknights or when you’re just looking to whip up something satisfying without spending hours in the kitchen. We’re gonna make Slow Cooker Split Chicken Breast with crispy skin that’s gonna have everybody coming back for seconds. Let’s get started!

How To Cook Split Chicken Breast With Crispy Skin In Slow Cooker

Nothing beats the aroma of a home-cooked meal filling the house, especially when it involves tender chicken with that perfect crispy skin. This recipe is a total game-changer with minimal cleanup. Grab your slow cooker, and let’s do this!

Ingredients

• 2 split chicken breasts (bone-in, skin-on)
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon smoked paprika
• Salt and black pepper to taste
• Fresh herbs for garnish (optional)

Instructions

1. Start by patting the split chicken breasts dry with paper towels. This will help ensure the skin gets nice and crispy.
2. In a small bowl, mix together the olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper to create a flavorful rub.
3. Rub the spice mixture all over the chicken breasts, making sure to get it under the skin too for maximum flavor.
4. Place the chicken in the slow cooker with the skin side up. This position allows it to cook evenly while maintaining that crispy skin you’re after.
5. Set your slow cooker on low for 6-8 hours or on high for about 4 hours, depending on your schedule.
6. When the cooking time is up, check that the internal temperature of the chicken reaches at least 165°F for safe eating.
7. If you want extra crispy skin, carefully transfer the chicken to a baking dish and broil it in the oven for about 5 minutes, keeping a close eye on it to avoid burning.
8. Once it’s beautifully crispy, remove it from the oven, let it rest for a few minutes, and garnish with fresh herbs if desired.
9. Serve with your favorite sides and enjoy a delightful meal that was practically effortless!

And there you have it — an easy, flavorful slow cooker meal that’s perfect for any day of the week. Enjoy every bite, and don’t be surprised if it becomes a regular at your dinner table!