Today, we're excited to share a delicious recipe that combines the zesty flavor of lemon with tender chicken breasts, creating a dish that's not only tasty but also easy to prepare. Perfect for dinner parties or a family meal, this baked lemon chicken is sure to impress your guests and satisfy your taste buds.
Baked Lemon Chicken
This Baked Lemon Chicken is bursting with flavor and requires minimal effort to create a delightful dish. It's a perfect balance of tangy and savory, making it a fantastic choice for any occasion.
Ingredients
- 4 boneless, skinless chicken breasts
- 3 tablespoons olive oil
- 3 tablespoons fresh lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Fresh lemon slices for garnish
- Fresh parsley for garnish (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- In a small bowl, whisk together the olive oil, lemon juice, garlic powder, onion powder, dried oregano, salt, and pepper.
- Place the chicken breasts in a baking dish and pour the lemon mixture over them, ensuring they are well coated.
- Cover the baking dish with aluminum foil and bake in the preheated oven for 20 minutes.
- After 20 minutes, remove the foil and bake for an additional 15-20 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
- Once cooked, remove the chicken from the oven and let it rest for a few minutes.
- Garnish with fresh lemon slices and parsley, if desired.
- Serve with your favorite side dishes, such as rice or steamed vegetables.
This Baked Lemon Chicken recipe is not only a feast for the eyes but also a delight for the palate. The simplicity of the dish makes it a go-to for both novice and experienced cooks alike. We hope you enjoy preparing and sharing this vibrant dish as much as we do!
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